https://erica_jacobs.typepad.com > Empanadas

Adriana has inspired me to make empanadas, a delectable finger food with meat or vegetable interiors.

Empanadas

Empanadas


The filling

The filling

My version contains ground round, sausage, yukon golds, one tomato, cumin, garlic, 2 jalapenos, and peas. This quantity will make more empanadas than any of us have time to stuff or eat!


The first three

The first three


The color of these baked, not fried, empnandas comes from an egg wash.

The color of these baked, not fried, empnandas comes from an egg wash.